We’re excited to share that Rhizome Productions Inc. is bringing Nuit Belge to Atlanta and The Foundry at Puritan Mill on Saturday, January 23, 2016. Nuit Belge is a celebration of Belgian and Belgian inspired beers masterfully paired with small plates from twelve of Atlanta’s top restaurants. There will be also be a raw bar provided by Murder Point Oyster Company, a chocolate tasting by Olive & Sinclair Chocolate and a cheese tasting. To top it all off attendees will get to experience beer and food pairings from the acclaimed Blackberry Farm in East Tennessee. Attendees will receive a limited edition tasting glass, unlimited samples of food and beer, drinking water, free parking, and the chance to be part of a truly unique beer and food experience. Event attendance is limited so purchase your tickets early for the ultimate guest experience.
Blackberry Farm VIP Session 530‐7pm, limited to 40 guests – SOLD OUT
General Session 7‐10pm – TICKETS STILL ON SALE
For full event details, the menu and to purchase general session tickets visit online at www.nuitbelge.com.
The following event partners make Nuit Belge possible: Blackberry Farm, Savannah Distributing, Hop City Craft Beer & Wine, Orca Coolers, Olive & Sinclair Chocolate, Murder Point Oyster Company, Sharp Emmons Design, and Rhizome Productions.
PARTICIPATING RESTAURANTS:
• Ba Bellies
• Bhojanic
• Cooks & Soldiers
• Double Zero Napoletana
• Empire State South
• Holeman and Finch Public House
• Heirloom Market BBQ
• The Iberian Pig
• King + Duke
• Local Three Kitchen & Bar
• Lusca
• Octopus Bar
• Blackberry Farm
• City House Nashville (guest restaurant)